Ah, the simple pleasures of summer: a cup of coffee, salt air, a sunny deck and the best vegan oatmeal raspberry bar I have ever tasted. Why sun and coffee? That needs no explanation. Why the salt air? Because while summer in Vermont is indeed a gift from the gods, it is imperfect — Neptune knows — without a weekend visit to the ocean. Why a vegan oatmeal raspberry bar? Well, that’s another column, but suffice it to say that if you care an iota about climate change and have not yet pondered the relationship … (read more)