The Scott administration announced Friday that as of June 26, restaurants, entertainment venues and other hospitality businesses will be able to open their doors to more people. The new rules set the cap for indoor establishments at 75 people and outdoor operations at 150 people, or 50% of their total capacity — whichever is less. Under previous guidance, capacity was capped at 25% of their approved fire safety occupancy. Secretary of the Agency of Commerce and Community Development Lindsay Kurrle said that … (read more)