The Vermont Agency of Agriculture, Food and Markets and the U.S. Department of Agriculture last week announced the winners of the Resilient Food Systems Infrastructure Program (Equipment-Only awards in Vermont. Fourteen Vermont food system organizations are receiving just under $1 million in equipment-only grants solely for “special purpose” equipment that must be used for middle of the supply chain activities, such as processing, storage, transportation, aggregation, distribution or wholesaling of Vermont … (read more)
