This week we’re picking:
• Artichokes
• Beans
• Beets
• Carrots
• Chamomile
• Chard
• Eggplant
• Favas
• Herbs of all sorts
• Kale and other bitter greens
• Mustard & poppy seeds
• Peppers (bell and hot)
• Potatoes
• Purslane
• Salad greens or all sorts
• Summer squash
• Tomatillos
• Tomatoes
• Zucchini