By KATHRYN FLAGG
ADDISON COUNTY — Bridport farmer Jon Rutter was getting by — but just barely -— as a conventional dairy farmer.
“Economically, we were just treading water, if not drowning, under the conventional market,” Rutter said, looking back.
That’s when Rutter became a convert — that is to say, when he made the choice to go organic. That was back in 2001. Now, Rutter milks around 270 cows on his Bridport spread.